Tomato Chutney Recipe | How to Make Tomato Chutney | Tomato Chutney
Tomato Chutney Recipe watch video for step by step process
Tomato Chutney Recipe
Tomato Chutney Recipe, Learn how to make Tomato Chutney absolutely delicious recipe of Tomato Chutney ingredients and cooking method About Tomato Chutney Recipe Chutney Recipe.
Prep Time 30 minutes
Cook Time 45 minutes
Servings 4 people
Calories 80 kcal
Ingredients
- 4 Tomato
- 4 cloves garlic
- 4 TBSP Groundnut
- 4 TBSP Sesame Seeds (White)
- 4 TBSP Futn (Phutana)
- 3 Red Chilies
- 8 TBSP Oil
- 2 TSP Jeera
- 2 TSP Mustard Seeds
- 1 TSP Fenugreek Seeds
- 1 TSP Coriander Seeds
- 1 TSP Salt
- 1 TSP Turmeric
- 1 TSP Garam Masala
- Onion
- Ginger
- Tamarind
- Jaggery
- water
Instructions
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roast groundnut,sesame seeds, phutana, red chillies.
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Take 4 tablespoon oil, add jeera,mustard seeds and coriander seeds and let it splutter
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add onion, ginger, garlic, tomatoes, add roasted groundnut, sesame seeds, phutana and red chillies
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add salt, turmeric, red chilly powder, Garam masala powder, add jaggery and tamarind
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add water and let it boil
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Then make a paste of it.
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4 tablespoon oil, add jeera, mustard, fenugreek seeds, chilly, curry leaf and add the paste and little water
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Let it boil
Recipe Video
Recipe Notes
The Tomato chutney is ready to be served with dosa, idli etc
Very nice and thank you for this recipe
Thank you VK Gupta for your comment
good and thanx